Grain free savory waffles that are perfect for a weekend brunch at home
In a mixing bowl, add in the cassava flour, almond flour, baking soda, and salt. mix with a whisk to combine and get rid of any clumps.
To the dry ingredients, add in the eggs, cooled coconut oil, coconut milk, and apple cider vinegar. mix well until all incorporated and smooth. It will be a thick batter!
Take 1/2 cup of batter and add to your preheated waffle maker. Cook to your waffle maker's instructions. Mine took about 6 min. to cook. Repeat until all the batter has been used.
Top with sliced avocado, fried egg, sriracha, or whatever your heart desires! Enjoy!